How do we prepare for an offshore passage? In this episode we go through our thoughts on weather and food prep to make our lives easier at sea.
After getting knocked around by a storm in the Chesapeake we get outta dodge by pulling into an anchorage, but the damage is already done. With a damages railing, pole, and the crew’s nerves a little rattled we pull into Cobbs Marina in Virginia to prepare for the next passage. After inspecting the rigging and bending back our railing as best as possible Kazza prepares her famous pulled pork recipe to keep the crew morale up for the next leg of the journey around Cape Hatteras!
Many hugs and hope you liked the video! Brian, Karin and little Sierra
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